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Gastronomy 1,551 IT 305 Sales 547 Marketing 66 HR 83 Finance 260 Administration 262 Construction 145 Engineering 591 Agriculture 10 Management 322 Customer Service 70 Manufacturing 359 Art & Design 19 Education 56 Transport 109 Hospitality 1,677 Logistics 215 Media 15 Healthcare 424 Real Estate 31 Beauty 78 Legal 39 Public Sector 35 Freelance & Other 795 All 1,569

Jobs Austria: Gastronomy - 1,569 results.

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Jobs Austria: Gastronomy
Koch (m/w/d)

Koch (m/w/d)

JUFA Hotels Österreich GmbH
2376 EUR
cooking
menu planning
food preparation
HACCP
hygiene standards
+3
Grünau im Almtal
5 days ago
Chef de Partie (m/w/d)

Chef de Partie (m/w/d)

Biohotel Rupertus
Bio-Menus
Hygiene Standards
Organic Products
Teamwork
Kitchen Equipment
+1
Leogang
4 days ago
Köchin / Koch (w/m/d)

Köchin / Koch (w/m/d)

Coop Restaurant
Chef
Gastronomy
Buffet Service
Hygiene Standards
System Gastronomy
Basel
5 days ago
Commis de Patisserie (m/w/d)

Commis de Patisserie (m/w/d)

Posthotel Achenkirch
2650 EUR
Patisserie
Desserts
Pastry Chef
Menu Creation
Quality Control
+2
Achenkirch
6 days ago
Chef de Partie (m/w/d)

Chef de Partie (m/w/d)

Red Bull Hangar-7
2900 EUR
culinary arts
team leadership
menu planning
purchasing
food hygiene
+4
Salzburg
7 days ago
Chef de Partie (m/w/d)

Chef de Partie (m/w/d)

Hotel Fisserhof
2330 - 2725 EUR
Chef de Partie
Kitchen Brigade
Food Quality
Hygiene Standards
Inventory Management
+4
Fiss
7 days ago
Chef de Partie m/w/d

Chef de Partie m/w/d

Hotel Walserberg
3100 EUR
culinary arts
food preparation
menu planning
quality control
cost management
+2
Warth
8 days ago
Chef de Partie (m/w/d)

Chef de Partie (m/w/d)

Das Hotel Eden
2700 EUR
culinary arts
food preparation
buffet management
hygiene standards
recipe development
+2
Seefeld in Tirol
8 days ago
Chef de Partie / Entremetier / Gardemanger / Saucier (m/w/d)

Chef de Partie / Entremetier / Gardemanger / Saucier (m/w/d)

Hotel Klosterbräu
2900 - 4150 EUR
chef
gastronomy
cuisine
food preparation
quality control
+4
Seefeld in Tirol
9 days ago
Souschef (m/w)

Souschef (m/w)

See & Park Hotel Feldbach
81000 - 87750 CHF
kitchen management
culinary arts
menu planning
food safety
haccp
+3
Steckborn
9 days ago
Chef de Partie (m/w/x)

Chef de Partie (m/w/x)

Kempinski Hotel Das Tirol
Chef de Partie
Culinary
Hygiene Standards
Food Storage
Gastronomy
+3
Jochberg (Tirol)
13 days ago
Barkeeperin (m/w/d)

Barkeeperin (m/w/d)

STOCK resort *****s
cocktail preparation
beverage recommendations
bar inventory
HACCP standards
guest service
+5
Zillertal
13 days ago
Frühstückskoch (m/w/d)

Frühstückskoch (m/w/d)

WELLNESS-HOTEL ENGEL
cooking
HACCP
food preparation
culinary
kitchen operations
Grän
14 days ago
Demi Chef de Partie (m/w/d)

Demi Chef de Partie (m/w/d)

Naturhotel Forsthofgut
HACCP
Gastronomy
Hotellerie
Mise en place
Chef de Partie
Leogang
18 days ago
Commis Sommelier / Sommelier (m/w/d) für das Silvio Nickol Gourmet Restaurant

Commis Sommelier / Sommelier (m/w/d) für das Silvio Nickol Gourmet Restaurant

Palais Coburg Residenz 5*S
wine service
wine cellar
wine list management
gastronomy
fine dining
+3
Wien
18 days ago
Souschef (m/w/d)

Souschef (m/w/d)

Hotel Schloss Leopoldskron
36950 - 55425 EUR
culinary
kitchen management
menu development
inventory control
staff training
+2
Salzburg
18 days ago
Demi Chef de Patisserie (m/w/d)

Demi Chef de Patisserie (m/w/d)

Naturhotel Forsthofgut
patisserie
desserts
pastry chef
HACCP
inventory management
+2
Leogang
20 days ago
Souschef (m/w) ab September/Oktober 2026

Souschef (m/w) ab September/Oktober 2026

Restaurant Café Aarbergerhof
6200 CHF
kitchen management
menu planning
food preparation
inventory control
team coordination
+2
Bern
24 days ago
Ends in 6 days
Patissier (a) 80%-100%

Patissier (a) 80%-100%

BEATUS Wellness- & Spa-Hotel
pastry
desserts
cakes
HACCP
Confiserie
+4
Interlaken
25 days ago
Ends in 5 days
Souschef (m/w/d)

Souschef (m/w/d)

Hotel Sonnalp
2500 EUR
culinary
kitchen management
HACCP
food preparation
team leadership
Kirchberg i.T.
5 days ago
Chef de Partie (m/w/d) | 5-Sterne-Hotel in Lech am Arlberg | € 3.600 brutto

Chef de Partie (m/w/d) | 5-Sterne-Hotel in Lech am Arlberg | € 3.600 brutto

Relais & Chateaux Post Lech Arlberg
3600 EUR
Chef de Partie
Gastronomy
Culinary Arts
HACCP
Team Leadership
+4
Lech am Arlberg
6 days ago
Küchenchef “1617” ( (m/w/d)

Küchenchef “1617” ( (m/w/d)

Naturhotel Forsthofgut
Küchenleitung
Teamführung
Qualitätsstandards
HACCP
Warenbestellung
+5
Leogang
7 days ago
Chef de Partie (m/w/d)

Chef de Partie (m/w/d)

Gebrüder Tschiedel Gastronomie GmbH Gasthaus Ziegelwerk
2215 EUR
Hauben-Niveau
fine dining
HACCP
quality control
menu development
+1
Wimpassing an der Leitha
8 days ago
Küchenchef / Küchenchefin Catering & Motorsport – 100%

Küchenchef / Küchenchefin Catering & Motorsport – 100%

Gear Up Gastro Schweiz GmbH
Catering
Event Management
Menu Planning
Cost Control
HACCP
+3
Auslikon
12 days ago
Servicemitarbeiter*in / Kellner*in im Gastro- und Eventbereich in Salzburg

Servicemitarbeiter*in / Kellner*in im Gastro- und Eventbereich in Salzburg

easystaff human & resources GmbH
17 EUR
customer service
event service
hospitality
bartending
barista
+2
Salzburg
14 days ago
Sous Chef (m/w/d) für unser Restaurant in den Prunkräumen

Sous Chef (m/w/d) für unser Restaurant in den Prunkräumen

Palais Coburg Residenz 5*S
kuchnia
HACCP
zarządzanie personelem
gastronomia
menu
+1
Wien
15 days ago
Service Mitarbeiter:in (m/w/d)

Service Mitarbeiter:in (m/w/d)

JUFA Hotels Österreich GmbH
2376 EUR
gastronomy
service
hospitality
customer service
teamwork
Spital am Pyhrn
18 days ago
Commis de Rang (m/w/d)

Commis de Rang (m/w/d)

Schlosshotel Ischgl
hospitality
gastronomy
guest service
food service
beverage service
Ischgl
19 days ago
Koch / Köchin EFZ oder EBA · 100 %

Koch / Köchin EFZ oder EBA · 100 %

Company Golf AG Company Lodge
HACCP
regional cuisine
banquets
seasonal products
Seedorf (UR)
20 days ago
Küchenchef (m/w/d) Fine Dining

Küchenchef (m/w/d) Fine Dining

Hotel Schwarzer Adler
4000 - 4500 EUR
Fine Dining
Menu Development
Cost Control
Hygiene Standards
Culinary Arts
+1
Tannheim
21 days ago
Küchenchef (m/w/d)

Küchenchef (m/w/d)

Mario Pasta-Grill-Bar
4369 EUR
Küchenleitung
Menüplanung
Teamführung
HACCP
Qualitätskontrolle
+2
Wien
22 days ago
Chef de Partie (m/w/d)

Chef de Partie (m/w/d)

Hotel La Ginabelle
HACCP
kitchen management
mise en place
culinary
food preparation
+2
Zermatt
22 days ago
Sous Chef in der Cateringküche mit Fokus warme oder kalte Küche (m/w/d)

Sous Chef in der Cateringküche mit Fokus warme oder kalte Küche (m/w/d)

Motto Catering GmbH
3500 EUR
Catering
Kitchen Management
Team Leadership
Menu Development
Food Safety
+3
Wien
22 days ago
Head Chef (m/w/d)

Head Chef (m/w/d)

InterContinental Wien
3000 - 3500 EUR
HACCP
menu creation
staff planning
quality control
gastronomy
+5
Wien
22 days ago
Chef de Partie (m/w/d)

Chef de Partie (m/w/d)

Hotel Alte Post
2900 EUR
Chef de Partie
Meat Preparation
Gastronomy
Quality Control
HACCP
+2
Bad Hofgastein
22 days ago
Chef de partie

Chef de partie

Hotel Nidum
kitchen management
dish preparation
plating
culinary arts
teamwork
+2
Mösern
23 days ago
Ends in 7 days
Commis de Cuisine - (m/w/d) - 1 Michelin Stern - € 2.150 netto - Wintersaison: 30.11.26 - 10.04.27 - 5 Tage Woche / 48 Stunden

Commis de Cuisine - (m/w/d) - 1 Michelin Stern - € 2.150 netto - Wintersaison: 30.11.26 - 10.04.27 - 5 Tage Woche / 48 Stunden

Hotel Arlberg*****S
2150 EUR
Commis de Cuisine
Michelin Star
Gourmet Cuisine
Menu Planning
Inventory Management
+1
Lech am Arlberg
24 days ago
Ends in 6 days
Chef de Rang (m/w/d)

Chef de Rang (m/w/d)

Via Salina Hotel am See
Gastronomie
Service
Hotel
Restaurant
Buffet
+4
Nesselwängle
28 days ago
Ends in 2 days
Chef de Bar (w/m/d) für Michelin Stern Betrieb - min. EUR 2.400,- netto

Chef de Bar (w/m/d) für Michelin Stern Betrieb - min. EUR 2.400,- netto

Gourmet & Wein Hotel Austria
2300 - 2400 EUR
bar service
cocktail preparation
spirit knowledge
guest service
cash handling
+3
Obergurgl
29 days ago
Ends in 1 day
Chef de Rang (m/w) / ab Ende November für Wintersaison 2026 / 2027 und gerne darüber hinaus

Chef de Rang (m/w) / ab Ende November für Wintersaison 2026 / 2027 und gerne darüber hinaus

CHASA MONTANA HOTEL & SPA
gourmet
wine cellar
guest service
teamwork
hospitality
+2
Samnaun
3 days ago
Head Chef Restaurant Bazaar (m/w/d) ab November 2026

Head Chef Restaurant Bazaar (m/w/d) ab November 2026

CERVO Mountain Resort
Culinary
A la carte
Vegetarian
Restaurant Management
Quality Control
+3
Zermatt
3 days ago
Chef de Partie (m/w/d) für die Winte- & Sommersaisonen

Chef de Partie (m/w/d) für die Winte- & Sommersaisonen

Hotels Löwe & Bär
culinary
kitchen
service
teamwork
training
+2
Serfaus
3 days ago
Küchenhilfe (m/w/d) für die Winter- & Sommersaison

Küchenhilfe (m/w/d) für die Winter- & Sommersaison

Hotels Löwe & Bär
kitchen support
food preparation
buffet service
hygiene standards
culinary arts
+1
Serfaus
3 days ago
Patissier (m/w/d)

Patissier (m/w/d)

Wellness Residenz Schalber
Pastry Chef
Dessert Production
5-star Hotel
Culinary Arts
Food Service
+3
Serfaus
3 days ago
Demichef de Partie (m/w) Frutt Mountain Resort - Sommersaison 2026

Demichef de Partie (m/w) Frutt Mountain Resort - Sommersaison 2026

Frutt Mountain Resort
à la carte
banquets
hygiene regulations
kitchen operations
teamwork
+1
Melchsee-Frutt
3 days ago
Serviceleiter:in (m/w/d) im Café Landtmann | 1010 Wien

Serviceleiter:in (m/w/d) im Café Landtmann | 1010 Wien

Familie Querfeld
2328 EUR
Gastfreundschaft
Qualitätsbewusstsein
Teamführung
Gästebetreuung
Beschwerdemanagement
+1
Wien
3 days ago
Sommelière / Sommelier (m/w/d)

Sommelière / Sommelier (m/w/d)

Rehrl + Partner Personalberatung GmbH
65000 EUR
Sommelier
Wine
Gastronomy
Fine Dining
Beverage Management
+3
Salzburg
4 days ago
Aargauhotels: Koch / Springer (m/w/d) 10 - 80%

Aargauhotels: Koch / Springer (m/w/d) 10 - 80%

Hotel Bären Suhr AG
Cooking
Banquets
Catering
Hygiene Standards
Quality Standards
+3
Suhr
4 days ago
Demi Chef de Partie (m/w/d)

Demi Chef de Partie (m/w/d)

ADEA Lifestyle Suites Fieberbrunn
Gastronomy
Culinary
Food Preparation
Hygiene
HACCP
+3
Fieberbrunn
4 days ago
Chef de Partie Entremetier (m/w)

Chef de Partie Entremetier (m/w)

Restaurant Weisses Schloss
Chef de Partie
Entremetier
Swiss Cuisine
Modern Cuisine
Kitchen Operations
+2
Luzern
4 days ago
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Job offers by city and category

Hexjobs Insights: Austria, Gastronomy

1,569
current offers
690
employers
27%
offers with pay
0%
remote offers

Pay

Median
2,269 EUR
Middle 50% of offers
2,026 - 2,784 EUR
2,269 EUR

Median and range computed from 427 offers that disclose pay.

Who hires most often

How the number of offers changes

0 200 400 600 800 6/29
6/29/2026 - 7/5/2026
0 current offers
7/6/2026 - 7/12/2026
0 current offers
 7/13
7/13/2026 - 7/19/2026
0 current offers
7/20/2026 - 7/26/2026
6 current offers
 7/27
7/27/2026 - 8/2/2026
10 current offers
8/3/2026 - 8/9/2026
7 current offers
 8/10
8/10/2026 - 8/16/2026
21 current offers
8/17/2026 - 8/23/2026
246 current offers
 8/24
8/24/2026 - 8/30/2026
401 current offers
8/31/2026 - 9/6/2026
483 current offers
 9/7
9/7/2026 - 9/13/2026
419 current offers
 9/14
9/14/2026 - 9/20/2026
40 current offers

Last 12 weeks.

Frequently asked questions

Austria, Gastronomy - how many job offers are there?
We have gathered 1,569 current offers from 690 employers. They come from many job boards and are refreshed continuously.

Austria, Gastronomy - how much do people earn?
The median pay across offers that disclose a range is 2,269 EUR. The middle 50% of offers fall between 2,026 - 2,784 EUR.

Austria, Gastronomy - which companies hire most often?
The most open roles come from: GMS GOURMET, Österreichische Mensen Betriebsges. m.b.H., Tertianum.

Austria, Gastronomy - how many offers are remote?
0% of offers are remote, and 27% disclose pay.