Zastępca Szefa Kuchni À la carte - Młodszy Zastępca Szefa Kuchni Bankietowej (K/M)
Film Hotel Sp. z o.o.
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Łódź
Expires Nov 18, 2026
15 days ago
In short
Hotel is looking for an Assistant Chef de Cuisine for À la carte and Banquets in Łódź. Responsibilities include coordinating culinary processes, menu development, quality control, cost management, and ensuring compliance with Hilton standards. Requires professional culinary experience, preferably in hotel or restaurant kitchens, and knowledge of culinary techniques.
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| Published | 2026-10-19 |
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