Szef kuchni
Hotel Zator Adam KOSOWSKI - P.H.U. "ADAMEX"
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8000 - 12000 PLN
Zator
Expires Oct 29, 2026
23 days ago
In short
Szef kuchni in Zator. Responsibilities include daily dish quality control, food preparation, kitchen supervision, menu planning, and team management. Requires 3+ years of experience, gastronomic education, knowledge of HACCP/BHP, and creativity. Salary: 8000-12000 PLN/monthly.
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| Published | 2026-09-29 |
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